STARTERS

Mixed garden salad
Soft and crispy garden greens, garlic croutons, lemon juice & olive oil (V)
5,500 rwf
 
Niçoise Salad
Yellowfin tuna, green beans, new potatoes
cherry tomatoes, black olives, quail’s egg and anchovy (H)
14,500rwf
 
Premium Scottish smoked salmon
                                       Young fennel, horseradish, grilled lemon, poached
eggs, chive & dill dressing, sour dill croutons, onion ring (C)
15,500rwf
 
Caesar’s salad
Romaine lettuce, parmesan cheese, garlic, anchovies, lemon juice, mayonnaise
Classic 10,500 rwf
 Chicken & bacon 14,000 rwf
Garlic fried shrimps 17,500 rwf (C)
 
Samosa’ s
Served with mint & coriander mild spicy yogurt dip (V)
6,500 rwf
 
Crispy golden fried Calamari rings
Rings of calamari crispy deep fried and served with a Sichuan special dip
12,000rwf
 
Crunchy fried Vietnam spring rolls
served with Asian dips
6,500rwf
 
Chicken wings
Chicken wings with tangy tomato with sweet chilli and BBQ sauce(C)
7,000rwf

SOUPS

Cream of mushroom
Lean soup of Portobello & oyster mushrooms flavoured with fresh herbs
and served with a fried mushroom toast (V)
8,000rwf
 
Soup of the day with matching accessories
6,500rwf    

PASTA, PIZZA

Ramen with winter greens. Prawns, tofu and chicken
15,000 rwf
 
Tomato, mozzarella & basil flatbread (V)
9,500rwf
 
Penne smashed tomatoes, basil leaves & roasted pine nuts (V)
11,000 rwf

 SANDWICHES & BURGERS

Steak minutes sandwich
Beef tenderloin served in baguette with deep fried onions, gherkins
mustard mayonnaise, lettuce, tomato and crispy chips
11,000rwf
 
Smoked salmon toast
Slices of smoked Norwegian salmon, green horseradish cream, green herbs, crispy
lettuce, lemon on toasted white bread
14,000rwf
 
Twisted Club sandwich
Roasted breast of chicken, beef bacon, eggs, Dijonnaise, lettuce, tomatoes,
Avocado roughly cut & crispy fried chips
11,000 rwf
 
Iconic Beef burger
Minced beef, served in a bun with Caramelised Cheese, tomato
Onion rings, crispy lettuce, signature burger sauce, gherkins and rustic chips (C)
14,000 rwf

YUM

Main courses
 
Mixed seafood
Fish fillets, prawn and squid, battered and deep fried until golden and
served with chunky chips and homemade lemony remoulade sauce(C)
20,000 rwf
 
Corn fed Chicken roulade
Boneless chicken thighs stuffed with omelette spinach, roasted garlic
served with potato and a light rosemary glaze
15,000 rwf
 
Grilled fillet of beef
220 grams beef tenderloin, French tomato salad with Dijon mustard dressing,
black pepper sauce and homemade chips (A)
18,000rwf
 
Grilled lamb chops (Imported)
Served with baked eggplant, tomato and cheese, bell pepper peperonata and
rosemary & garlic jus
39,000 rwf
Home grown Eggplant parmigiana
Eggplant with fresh basil Mozzarella baked in oven with parmesan cheese
and tomato sauce (V)
12,500 rwf
 
Indian vegetable Tikka masala
Mix of vegetables in a creamy masala sauce topped with coriander and
cashew nuts, Papadams and steamed basmati rice
12,500rwf (V) 

DESSERT

Dessert
 
Tiramisu
Classic Rwandan coffee tiramisu (A, C)
7,800 rwf
 
Black forest gateaux
Cherries, whipped cream, and dark chocolate and served with
strawberry coulis
7,500 rwf
 
Chocolate fudge brownie
Topped with white chocolate ganache, strawberry coulis & caramelised walnuts
7,500 rwf
 
Sticky toffee pudding
Served with caramelized pineapple, butter scotch glaze (C)
7,500rwf
 
Vanilla caramel temptation
Served with fruits brunoise, caramel creamy glaze
7,500rwf
 
Seasonal fresh fruits of Rwanda
Selected by ripeness and cut on order (H)
6,000 rwf
 Local cheese platter
with mango marmalade, honey comb and nuts
11,500 rwf

NIGHT NIGHT
served from 23:00 - 06:00

Cream of mushroom
Lean soup of Portobello & oyster mushrooms flavoured with fresh herbs
and served with a fried mushroom toast (V)
8,000rwf
 
Caesar’s salad
Romaine lettuce, parmesan cheese, garlic, anchovies, lemon juice, mayonnaise
Classic 10,500 rwf
 Chicken & bacon 14,000 rwf
Garlic fried shrimps 17,500 rwf (C)
 
Twisted Club sandwich
Roasted breast of chicken, beef bacon, eggs, Dijonnaise, lettuce, tomatoes
avocado roughly cut & crispy fried chips
11,000 rwf
 
Iconic Beef burger
Minced beef, served in a bun with Caramelised Cheese, tomato
Onion rings, crispy lettuce, burger sauce, gherkins and chunky chips (C)
14,000 rwf
 
Grilled fillet of beef
220 grams beef tenderloin, French tomato salad with Dijon mustard dressing,
black pepper sauce and homemade chips (A)
18,000rwf
 
Tiramisu
Classic Rwandan coffee tiramisu (A)
7,800 RwF

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FROM FILINI
​available 12:00 - 24:00

Pastas
 
Pasta pomodoro
Penne pasta, tomato sauce, parmesan cheese, butter and fresh basil
10,000rwf
 
Spaghetti Bolognese
Rich beef and tomato sauce served with parmesan cheese
11,500 rwf
 
Pizza’s
 
Pizza Margeritha
Fresh tomato sauce, mozzarella cheese and fresh basil
11,500 RwF
 
Pizza al Pollo
Fresh tomato sauce, mozzarella cheese, chicken, fresh basil and drizzled with olive oil
13,500 RwF
 
Pizza Salame
Fresh tomato sauce, mozzarella cheese and salame Milano
14,000 RwF
​

CHILDREN

Golden fried fish fingers
Fish fillets crumbled in bread crumbs and deep fried, served with fries
and sauce remoulade
6,000rwf
 
Pizza al Pollo
Fresh tomato sauce, mozzarella cheese, sautéed chicken and fresh basil
6,000 RwF
 
 
Spaghetti Bolognese
A favourite among children that works every time, the meat sauce is
made from 100% beef
6,000rwf
​

ROOM SERVICE BREAKFAST MENU
served from 06:00 - 11:00

Rwandan breakfast
Classic goat stew with potato, banana, peas & coriander
Assorted pastries
Freshly cut local fruits
Juice or milk of your choice
African tea or coffee
10,000 RwF
 
Full English breakfast
Chicken sausages, baked beans, tomato
Fried egg, potato, bacon & mushrooms
Toast and assorted pastries
Juice of your choice
African tea or coffee
16,500 RwF
 
Continental breakfast
Selection of home-made breads, butter and jam
Cheese and cold cuts
Eggs of your choice
Bircher musli with Greek yogurt
Assorted pastries
Freshly cut local fruits
Juice of your choice
African tea or coffee
12,500 RwF
 
 

V vegetarian           A Contains Alcohol       H Healthy   C   Signature dish
And inclusive of 18% VAT Municipality fee and 5%  service charge
Please note that some of our dishes contain allergens; please ask a member of the team and we’ll be happy to explain.
A tray charge of 2000 rwf is added to each delivery